- Ingredients
- Cupcakes
- White frosting
- Brown sugar or graham cracker crumbs
- Green Jujyfruits
- Red Jujyfruits
- Toothpicks
- Instructions
- Coat your favorite cupcakes with white frosting, then dip them in "sand" (brown sugar or graham cracker crumbs).
- Skewer green Jujyfruits onto toothpicks, leaving a bit of each pick exposed. Use another toothpick, cut in half, to add a red Jujyfruits flower atop one of the arms, then stick a cactus into each cupcake.
ENJOY!
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